Tag: recipes
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How to Make Burnt Rice Tea – Traditional Madagascar ‘Ranovola’
Welcome to the aromatic world of burnt rice tea, a traditional Madagascan beverage known locally as Ranovola. This unique tea, with its smoky and slightly caramelized flavor, is a testament to the resourcefulness of Madagascar’s culinary culture. It’s a perfect example of how a simple mistake, like burnt rice, can turn into a delightful treat! ‘Ranovola’…
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How to Make Catnip Tea for Cats: The Purr-fect Treat
Hey there, cat enthusiasts! Ever wondered why your kitty goes bonkers for that green, leafy stuff? That’s catnip! And guess what? You can make a catnip tea for cats that might just be the cat’s meow for relaxation and stimulation. Let’s dive into the world of catnip and brew a special tea that’ll have your feline friend…
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How to Make a Strawberry Fruit Tea Mocktail – Strawberry Bliss
Are you looking for a delicious and refreshing drink to enjoy on a hot summer day? Do you love the taste of fresh strawberries and fruit tea? If you answered yes to both questions, then you will love this strawberry fruit tea mocktail recipe! Strawberry Fruit Tea Mocktail This refreshing mocktail is the perfect non-alcoholic…
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How to Make Tea Infused Candles: A Fragrant DIY Project
If you love tea and candles, or just looking for different ways to use up old tea leaves, why not combine them into a delightful DIY project? Tea-infused candles are a great way to create a soothing ambiance and a relaxing aroma in your home. They are also easy to make and customize with your…
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How to Make Mung Bean Tea: A Protein-Packed Recipe
Are you looking for a unique and healthy drink to try? You might want to try mung bean tea! Not only is it nutritious and healthy, but it’s easy to make at home too! The Mung bean drink, also known as Mung bean tea is a traditional Asian beverage that is made from boiled mung…
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How to Make Black Soybean Tea – Japanese Kuromamecha
If you are looking for a rich and nutritious tea with Asian origins, you might want to try black soybean tea, also known as kuromamecha in Japan. This unique tea is made from roasted black soybeans (kuromame), giving off a deliciously nutty and slightly sweet flavor. Not only is it yummy, but it has a…
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What to Do With Old Tea Leaves And Tea Bags – 9 Useful Ways
You would think that discarding old tea leaves was nothing to worry about, right? Especially since they have such a long shelf-life, and you drink enough tea to feed a small village. However, unfortunately, this is a common problem, otherwise you wouldn’t be here! Maybe you have some leftover from your morning cuppa, or maybe…
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How to Make Walnut Tea – The Traditional Tea of Gilgit Baltistan
Fancy a unique and nutty tea experience? Then we invite you to try ‘walnut tea’ – the traditional tea of Gilgit Baltistan. Baltistan is little known part of the world in northern Pakistan, bordering China, Afghanistan, and India. And If you can look past its natural beauty and into its rich history, you will find…
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How to Make a Tiramisu Smoothie
If you love tiramisu, you’ll love this tiramisu smoothie recipe. It’s a delicious way to enjoy the flavors of the classic Italian dessert in a refreshing and healthy drink. This recipe traditionally uses coffee, but for you tea lovers, you can add tea as a unique twist, if you prefer! Why use tea instead of…
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Blood Orange Iced Tea: A Simple Recipe For The Sweet Tooth
If you’re looking for a refreshing and fruity drink to quench your thirst, look no further than our blood orange iced tea recipe! We love using blood oranges when possible since they have a super sweet, delicious, raspberry-like taste. Not only this, they can give the drink a beautiful deep red color to match the…