How to Make a Hazelnut Chai Latte: A Nutty Treat

If you love the rich and creamy taste of a latte with the nutty flavor of hazelnuts, then you will love this hazelnut chai latte recipe. It is a delicious and easy way to enjoy a warm and cozy drink that is also good for you. Chai tea is full of spices that have amazing health benefits, such as anti-inflammatory, digestive, and immune-boosting properties. Hazelnuts are also a great source of healthy fats, antioxidants, and minerals. Together, they create a flavorful powerhouse that will satisfy your taste buds and your body.

Hazelnut Chai Latte

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We will show you how to make a hazelnut chai latte using two methods: one with chai loose leaf tea and one with homemade chai spice mix. Both methods are simple and quick, and you can customize them to your liking. You can also use any kind of milk you prefer, such as dairy, almond, or coconut milk. The key ingredient is the hazelnut syrup, which adds a wonderful sweetness and aroma to the drink. You can buy it from the store or make your own with just three ingredients: hazelnuts, water, and maple syrup. So without further ado, let’s get started!

Method 1: Using Chai Loose Leaf Tea

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This method is the easiest and fastest way to make a hazelnut chai latte. All you need is some chai loose leaf tea, water, milk, and hazelnut syrup. Here are the steps:

1. Boil some water in a kettle or a pot.
2. Add 2 teaspoons of chai loose leaf tea to a teapot, French press, or mug.
3. Make a tea concentrate by pouring about 100-150ml of boiling water over the tea leaves and letting it steep for 4 to 5 minutes.
4. Strain the tea into a mug or a glass.
5. In a small saucepan, heat up some milk over medium-high heat until it is hot but not boiling.
6. Add 2 tablespoons of hazelnut syrup to the milk and whisk well to combine (add more according to your preference).
7. Froth the milk using a milk frother, steamer, or an immersion blender.
8. Pour the frothed milk over the chai tea and enjoy!

Method 2: Using Homemade Chai Spice Mix

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This method is more involved but also more rewarding. You can make your own chai spice mix with some common spices that you probably have in your pantry. This way, you can adjust the flavors to your liking and make it as spicy or as mild as you want. Here are the ingredients for the chai spice mix:

• 4 cinnamon sticks
• 1/4 cup of black peppercorns
• 4 star anise pods
• 1/4 cup of whole cloves
• 1/4 cup of cardamom pods
• 2 inches of fresh ginger, peeled and sliced
• 4 cups of water
• 1/4 cup of pure maple syrup
• 1/4 cup of black tea leaves or 4 black tea bags

Steps:

1. In a large pot, add all the spices and water and bring to a boil.
2. Reduce the heat and simmer for 15 to 20 minutes until the liquid is reduced by half.
3. Add the maple syrup and the tea leaves or bags and simmer for another 5 minutes.
4. Strain the mixture through a fine-mesh sieve or a cheesecloth into a jar or a bottle.
5. You can store the chai concentrate in the fridge for up to a week or in the freezer for up to a month.
6. To make a hazelnut chai latte, follow the same steps as method 1 but use 1/2 cup of chai concentrate instead of loose leaf tea.

Hazelnut Chai Latte Tips and Tricks

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Here are some tips and tricks to make your hazelnut chai latte even better:

• You can use any kind of milk you like, such as dairy, almond, coconut, soy, or oat milk. Just make sure to adjust the amount of hazelnut syrup accordingly, as some milks are sweeter than others.
• You can also make your own hazelnut syrup by blending 1 cup of roasted hazelnuts with 2 cups of water and 1/4 cup of maple syrup until smooth. Strain the mixture through a fine-mesh sieve or a cheesecloth and store in the fridge for up to a week. Find out more in our article on How to Make Flavoured Syrups for Tea and Coffee.
• You can garnish your hazelnut chai latte with some whipped cream, chopped hazelnuts, cinnamon, or nutmeg for extra flavor and texture.
• You can also make this drink iced by chilling the tea and the milk and serving over ice.

Conclusion

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We hope you enjoyed this blog post and learned how to make a hazelnut chai latte using two different methods. This drink is perfect for any occasion, whether you need a morning boost, an afternoon treat, or a cozy evening indulgence. It is also a great way to impress your guests with your homemade skills and creativity. Try it out and let us know what you think in the comments below. And don’t forget to share this post with your friends and family who love hazelnut chai lattes as much as you do!

Check Out More Tea-Related Articles:

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• How to Make Dandelion Tea: A Step-by-Step Guide
• How to Make Sparkling Tea: A Bubbly Twist to Your Tea Experience
• Milk Thistle Tea: The Ultimate Brew for Wellness and Vitality
• Pu-erh Tea Benefits and Beyond: Everything you need to know
• Chilled Bliss: How to Create Refreshing Tea Infused Ice Cubes

Sources:

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• [How to Make Hazelnut Syrup] by The Pioneer Woman
• [Health Benefits of Chai Tea] by Healthline
• [Health Benefits of Hazelnuts] by Medical News Today